THE VEIL WAS THIN


Happy Day of the Dead” doesn’t sound right for some reason, though for those who celebrate it, I’m sure it is a grand occasion. Ignorant as I am, with such strong Protestant beginnings, I had never heard of it. My religious grandmother even refused to admit that the Irish side of our family probably were Catholic.

My first recollection of Halloween was dressing in a Dutch Girl costume at the age of 7 and offering my handmade paper basket to a neighbor to drop some candy in. There was probably only room for a piece or two of penny candy but I thought it great fun to be out at night and knocking on someone’s door. I don’t remember anyone giving me candy, so I think I simply knocked and ran.

Living in so many places afterward, I was never able to do this again, and I don’t remember any costumed urchins coming to our houses either, so Halloween was never a big deal in our house. My father loved to tell stories of his youth in Grants Pass, Oregon, when tricks such as tipping outhouses over were performed. I don’t think candy was involved.

When my children arrived, Halloween became a much awaited holiday, and the making of costumes fell to me. As the years went by, the costumes became more elaborate, and not to be left out, I found myself in the spirit of the season.

My idea of a Halloween outfit leaned toward the Frankenstein rather than beauty, and my neighbor and I had far too much fun frightening small tricksters.

One of my daughters loved Halloween so much, and I felt bad for her the year she became ill and couldn’t join the others on the street. Eventually she dressed in her costume and sat on a table in front of a large window where children who came onto our porch could watch her and wonder if she was real or not.

Our house is situated so that in forty-two years no one has come to collect booty, however I carefully choose large bags of candy to hand out, making sure they are the kind we like just in case. This morning I bagged them back up and put them in the freezer. I know from experience that they will last until sometime in February.

THE YEAR THE MOUSE ATE THE GINGERBREAD HOUSE Kate’s Journal


Episode 21 Christmas, 2015, Fremont

watch cat The Christmas cakes and cookies have been baked, and the cards were made and sent on time for a change, the presents bought and wrapped. I’m feeling pretty good about Christmas this year instead of having a near panic attack as is usually the case. But one thing I’m not making this year, or maybe ever, is another Christmas gingerbread house.

We made some pretty limp attempts when our children were small, but one year when the grandchildren arrived, I went all out and built the world’s biggest, most fabulous three-story gingerbread Victorian mansion ever imagined by man or child.

It stood about 18 inches high, and the gingerbread was totally covered with either frosting or candy. It was beautiful beyond belief and everything a gingerbread house should be.

At the annual Christmas party it was the hit of the evening and as its architect and builder, I glowed with pride. It stood on its own separate table in the place of honor, but unfortunately, I have lost the photos I took of it from every angle, so you will just have to take my word for it.

When the season was over, we carefully lifted this enormous confection and lovingly packed it away till the following year. We protected it with tissue paper and bubble wrap, and carefully sealed the cardboard container against dust and dirt in the attic.

The following Christmas, while taking down the collection of holiday decorations, I opened the large cardboard box to find—–nothing.

Going downstairs, I asked my husband, Dr. Advice, what he had done with the gingerbread house. Just as puzzled as I, he looked into the box and found instead of a glorious gingerbread house, one or two pieces of candy. Nothing else–just two pieces of candy.

Mouse

As we all know, it gets pretty cold and lonely outside for a small mouse, and our mouse obviously has a sweet tooth as well, so who can blame him for seeking shelter in a warm box containing an irresistible feast fit for a king, and even inviting some friends over for a snack or two? Not I.

THE YEAR THE MOUSE ATE THE GINGERBREAD HOUSE


watch cat
The resident Watch Cat by KSR

The Christmas cakes and cookies have been baked, and the cards were made and sent on time for a change, the presents bought and wrapped. I’m feeling pretty good about Christmas this year instead of having a near panic attack as is usually the case. But one thing I’m not making this year, or maybe ever, is another Christmas gingerbread house.

We made some “pretty limp attempts” when our children were small, but one year when the grandchildren arrived, I went all out and built the world’s biggest, most fabulous three-story gingerbread Victorian mansion ever imagined by man or child.

It stood about 18 inches high, and the gingerbread was totally covered with either frosting or candy. It was beautiful beyond belief and everything a gingerbread house should be.

At the annual Christmas party it was the hit of the evening, and as its architect and builder, I glowed with pride. It stood on its own separate table in the place of honor, but unfortunately, I have lost the photos I took of it from every angle, so you will just have to take my word for it.

When the season was over, we carefully lifted this enormous confection and lovingly packed it away till the following year. We protected it with tissue paper, and carefully sealed the cardboard container against dust and dirt in the attic.

The following Christmas, while taking down the collection of holiday decorations, I opened the large cardboard box, to find——nothing.

Going down stairs, I asked my husband what he had done with gingerbread house box. Just as puzzled as I, we looked inside the box, and found one or two pieces of candy. Nothing else. Just two pieces of candy.

As we all know, it gets pretty cold and lonely outside for a small mouse, and our mouse obviously has a sweet tooth as well, so who can blame him for seeking shelter in a warm box containing a feast fit for a king, and even inviting some friends over for a snack or two? Not I.