OCTOBER COLOR


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Since most of the month may be gone, this may be a tribute to its now fleeting colors. Here in California where I live, the leaves may not turn those gorgeous vibrant colors, but if I listen closely, I can hear October whispering a soft melody as old as Autumn and as insistent in its call to go. Autumn is a measure of contentment. Its job has been well done.

Everybody should own a tree at this time of year. Or a hillside of trees. Not legally as in “written on a piece of paper, but in the way that one comes to know and own a tree simply by seeing it at the turn of a road, or down the street, or in a park, and knowing it is there for you to enjoy whenever you pass by. You can watch its color, see its leaves quiver in the breeze, and neither fence nor title can take it from you. Man has made October his own as far as he can ever make any season his own.

I once owned a small hillside of a mixture of trees in Washington at the Hood Canal. It changed color as it should, and was never boring because of its mixture with evergreen trees. There was an old house nestled at the base of the hill, and I always wondered who lived there and if the sight of their trees was as pleasing to them as it was to me. I have a tree a few blocks away now whose name I don’t know, it is a small tree rather like a barrel, with loose branches plunging out of its top. I think of it as I would a short fat man with feathers atop his head. I own a mountain of quaking aspen in New Mexico whose shiny leaves become like a flow of molten gold down the mountainside in October. Others may own them too. Trees are anyone’s for the finding to own forever.

I often wonder why man, in his infinite wisdom, has chosen summer as the ideal time to take a vacation, when the only thing he can hope to take from it is a sunburn or perhaps an unpleasant case of poison oak or ivy. October is at its peak and prime time for vacations. After a summer’s vacation, man returns to his job, desk and is again tied down with only a small brief glimpse of what might be outdoors if he had only waited a month.

With the promise of cold weather, and in spite of restrictions against using fireplaces, it is traditional to have a fire in a fireplace. Ancient man had his fire pit, our forebears cooked in a fireplace. Now we install gas logs or use Presto logs to give us the same feeling, but it isn’t the same. It satisfies one desire, but leaves us wanting more. I have a feeling that the dogs know the difference and miss the old smoke filled room if we forgot to open the damper.

Show someone a cabin in the woods without many conveniences and if it has a fireplace he will buy it or think about it. I say this from experience. The house was named “Cozy Nest” and was miles from anything else. It had a pond, chicken coops, and several small buildings nestled in the trees. I still think its charm overcame its inconveniences.

Thinking of “Cozy Nest” resplendent in its red coat, I wondered why so many houses and barns are painted red? Our first house was painted red with white trim. It was a grand place to begin our married life and have our children. I don’t know what the red paint had to do with it, but when it came time to buy our second home, it came already painted in red with white paint. When we built the barn on the property, there was no question but what it had to be red. After all, who ever heard of a yellow barn? The house we live in was also coated with red with white paint. Go figure.

Woodsheds differ more widely than houses or barn. After all, they are built to shelter wood and any number of things, such as old paint cans, left over chicken wire, and garden tools. We don’t need one here, but we had one while living in Washington, and I have remembrance of the ones my father had in Oregon and Connecticut they were messy places as they should be. Totally utilitarian.

I think now, as October is on the wane, it is time for some winter clean up in the garden. The figs are done, having been shared with garden critters, and the nectarines and apples are long gone. Now the leaves will drop, some of them silently in the night, falling in piles just beneath the trees. The apple looks as if she will keep her leaves for awhile, but the new flowering pear has no intention of standing naked in the garden.

JINGLE ALL THE WAY


dANISH cHRISTMAS TREE

Collage by kayti sweetland rasmussen

Attics are wonderful places. They hold all the left-over stuff of our lives, unless one is also fortunate in having a cellar, in which case you get to collect more stuff.

As soon as the Thanksgiving turkey was in the soup pot Dr. Advice led the foray into our attic to gather wreaths, bows, ribbons, ornaments and lights to brighten the season. While visiting a nice gift store in our area, the owner, who lives nearby, was pleased to see the wreaths in place, and the candy canes lining our walkway. Green boughs and red bows enliven all the doorways and windows inside, contribution of the good Dr. a true decorating demon. It took me a little longer to trim the small tree indoors. It’s always fun to unwrap each ornament and remember where you got it and how long ago. Some pieces become the worse for wear through the years, and though each year you threaten to toss those out, you never do. Memories are too precious.

A couple of years ago we were guests of friends in Seattle at Christmastime. A magnificent tree stood in the corner of the living room and was covered with beautiful and expensive ornaments. It was a work of art, much like visiting a fine store or museum. Our little tree waits patiently each year to hold its small offerings and remind us of where each piece came from and which child may have made it.

For our first Christmas while living in the Northwest, Dr. Advice brought home a 14 foot tree which we placed in the barn on our little farm which we used as our recreation room, where it stood tall and proud and held a number of life-sized elves made of papier mache. Alongside an antique pot bellied stove which brought cozy warmth to the space, it was a taste of an old fashioned Christmas for our California city relatives.

I think our animals must think we are crazy bringing trees into the house. We have had dogs who drank out of the water containers the trees were standing in, and cats who sat quietly at our feet eating the popcorn we used to string to drape around the tree, until when we thought we had strung enough, we lifted the string only to find it empty. We are never ending mysteries to our furry friends as they are to us.

My Merry Christmas gift to you is my friend Betty’s Persimmon Pudding. Don’t turn your noses up and think you won’t like it—it is NOT a steamed pudding which I wouldn’t like either. It’s more like a nut bread. I get to make this every year courtesy of my friend Judy who brings me persimmons. I made 20 loaves this year to give to friends and neighbors. Now it’s time to begin the cookie baking! GLAEDELIG JUL!

PERSIMMON PUDDING
1 Tbs. melted butter
1 cup persimmon pulp (I use the hard Fuyu and put them through the processor.)
1 cup flour
2 tsp. soda
1/4 tsp salt
1/2 cup milk
1 cup chopped walnuts
1/2 cup golden raisins

Mix dry ingredients in bowl, add nuts and raisins and toss about
Add persimmon, and milk and mix well.
Add butter last.

325 for 40-45 min. in buttered loaf pan. ENJOY